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Ingredients

• 2 tbsp.  vegetable oil
• 2   large onions, diced (about 2 cups)
• 2   large carrots, diced (about 1 cup)
• 1 tbsp.  minced fresh ginger root
• 1/4 tsp.  ground red pepper
• 6 cups  Swanson® Chicken Broth (Regular, Natural Goodness or Certified Organic)
• 2   large sweet potatoes, peeled and diced (about 3 cups)
• 1 cup  creamy peanut butter
• 1/3 cup  sliced green onion or chives
• 1/3 cup  chopped peanut

Description

Sweet Potatoes And Peanut Butter Form The Base For This Creamy Soup That Gets A Kick From Green Onions And Ground Red Pepper. It's Special Enough To Serve To Guests, But Easy Enough To Make On A Weeknight.

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