Ingredients
- 1 baguette, thinly sliced
- 1 bunch radishes, very thinly sliced
- 1 cup Plugra butter, softened
- 2 tablespoons lemon juice
- 2 tablespoons chives, chopped
- 2 tablespoons parsley, chopped
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Description
A Delicious Savory Butter Adds Flavor To Fresh-from-the-garden Radishes Atop Baguette Slices.
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