Double Fudge Pie

Ingredients

  •   Pie Shell:
  • 1 cup  all-purpose flour
  • 1 teaspoon  unsweetened cocoa
  • 1/4 teaspoon  salt
  • 3 tablespoons  butter, chilled
  • 3 tablespoons  solid vegetable shortening, chilled
  • 3 tablespoons  ice water
  •   Pie Filling:
  • 1/2 cup  (1 stick) unsalted butter
  • 4 squares  (1 ounce each) semisweet chocolate
  • 3/4 cup  packed light-brown sugar
  • 1/4 cup  water
  • 2   eggs, separated
  • 1 teaspoon  vanilla
  • 1/3 cup  all-purpose flour
  • 1/4 teaspoon  salt
  • 1 cup  chopped walnuts

Description

A Chocolate-lover's Treat! Decadent Fudgy Filling Is Baked In A Chocolate Pie Shell. Serve With Scoops Of Ice Cream.

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