Ingredients
- 1-1/4 cups whole wheat flour
- 1 cup regular rolled oats
- 1/4 cup yellow cornmeal
- 1/4 cup toasted wheat germ
- 1 Tbsp. flax seeds (optional)
- 1 Tbsp. baking powder
- 1/2 tsp. salt
- 1/4 tsp. baking soda
- 2 eggs, lightly beaten
- 2 cups buttermilk or sour milk (see note)
- 1/4 cup canola oil or cooking oil
- 2 Tbsp. packed brown sugar or honey
Description
Whole Wheat Flour, Oats, Wheat Germ And Cornmeal Are Used To Make These Heart-healthy Pancakes. Add Flaxseed As Well For A Dose Of Healthy Fats.

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