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Ingredients

• 1 teaspoon  finely shredded orange peel
• 4 medium  oranges, peeled, sectioned, and coarsely chopped
• 1 large  tomato, seeded and chopped
• 1/4 cup  snipped fresh cilantro
• 2 tablespoons  finely chopped green onion
• 2 tablespoons  chopped walnuts, toasted
• 1 tablespoon  lime juice
• 4   fresh or frozen tuna or sea bass steaks, cut 1 inch thick
• 1/2 teaspoon  ground cumin
• 1 tablespoon  olive oil

Description

Rubbed With A Cumin Mixture, These Tuna Or Sea Bass Steaks Develop Rich Flavor While Broiling. Serve Them With A Salsa Of Oranges, A Tomato, Cilantro, Green Onion, Lime Juice, And Walnuts. This Main Dish Recipe Is Fresh, Tender, Simple, And Healthful.

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