Ingredients
- 2 cups whole-wheat flour
- 1 cup all-purpose flour
- 1 tablespoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon freshly ground pepper
- 1/4 teaspoon salt
- 2 eggs
- 1 1/3 cups buttermilk
- 3 tablespoons extra-virgin olive oil
- 2 tablespoons butter, melted
- 1 cup thinly sliced scallions, (about 1 bunch)
- 3/4 cup diced Canadian bacon, (3 ounces)
- 1/2 cup grated Cheddar cheese
- 1/2 cup finely diced red bell pepper
Description
If You're Tired Of Sweet Breakfast Muffins Or Just Looking For A Savory Breakfast, Try These--you'll Love The Smoky Flavor From The Canadian Bacon And The Fresh-tasting Combination Of Red Bell Pepper And Scallions.
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