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Ingredients

• 1-1/2 cups  sugar
• 1-1/2 cups  all-purpose flour
• 1 teaspoon  baking soda
• 1/4 teaspoon  salt
• 1/4 teaspoon  ground cinnamon
• 1 8-ounce can  crushed pineapple (juice pack), drained
• 1/2 cup  cooking oil
• 4   eggs, lightly beaten
• 1 teaspoon  vanilla
• 1 cup  chopped bananas
• 1 cup  chunky-style applesauce
• 2/3 cup  toasted, chopped walnuts
•   Cream Cheese Frosting (see recipe below)
• 1-1/2 cups  toasted, chopped pecans
• 2 tablespoons  toasted, finely chopped pecans (optional)

Description

This Fruit-filled Spice Cake Is Topped With Cream Cheese Frosting Then Decorated With Chopped Pecans.

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