Mint-chocolate Chip Cookies

Ingredients

  • 2 cups  all-purpose flour
  • 3/4 cup  unsweetened cocoa powder
  • 1 teaspoon  baking soda
  • 1/4 teaspoon  salt
  • 1 cup  (2 sticks) unsalted butter, at room temperature
  • 1 cup  packed light-brown sugar
  • 3/4 cup  granulated sugar
  • 2   eggs
  • 2 teaspoons  vanilla
  • 2 cups  mint chocolate chips OR: semisweet chips
  •   Glaze:
  • 3/4 cup  confectioners' sugar
  • 2   drops mint extract
  • 3-1/2 teaspoons  water

Description

The Dark Chocolate Cookies Provide A Stunning Backdrop For The Lacey White Drizzle. Be Sure The Icing Is Thin Enough To Drizzle In A Fine Stream.

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