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Ingredients

• 2-1/2 cups  sifted cake flour or 2-1/4 cups all-purpose flour
• 1-1/2 teaspoons  baking powder
• 1/2 teaspoon  baking soda
• 1/4 teaspoon  salt
• 1-1/4 cups  buttermilk or sour fat-free milk*
• 1-1/4 cups  granulated sugar or sugar substitute blend** equivalent to 1-1/4 cups sugar
• 1/2 cup  canola oil or cooking oil
• 1/2 cup  refrigerated or frozen egg product, thawed, or 2 eggs
• 2 teaspoons  vanilla
• 1/3 cup  unsweetened cocoa powder
• 2 tablespoons  instant espresso coffee powder or instant coffee crystals
• 1 recipe  Coffee Drizzle (below)
• 2 teaspoons  powdered sugar and/or unsweetened cocoa powder

Description

Using A Light Coffee Drizzle In Place Of Frosting Adds Flavor And Moistness To This Carb-trimmed Cake Recipe Yet Keeps The Fat And Calories In Check.

Recipe.com