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Ingredients

• 2 cups  all-purpose flour
• 1 teaspoon  baking powder
• 1/2 teaspoon  salt
• 1 cup  almonds (about 4 ounces)
• 3/4 cup  (1-1/2 sticks) butter, at room temperature
• 1 teaspoon  vanilla
• 2/3 cup  sugar
•   1 egg
• 1 jar  (12 ounces) raspberry preserves

Description

Raspberry Preserves And Almonds Star In The These Bar Cookies. The Almonds Put In A Flavorful Appearance In Both The Buttery Crust And The Crumb Topping.

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