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Ingredients

• 2/3 cup  shredded cheddar and/or Monterey Jack cheese
• 1/2 cup  coarsely chopped fully cooked ham
• 1 medium  carrot, peeled and coarsely chopped
• 1 stalk  celery, coarsely chopped
• 1/3 cup  pitted green or ripe olives (optional)
• 1 medium  dill or sweet pickle, coarsely chopped
• 1 8-ounce  tub cream cheese with chives
• 12 slices  white and/or wheat bread

Description

Wrap And Tote These Kid-pleasing Ham-and-cheese Sandwiches For Lunches, Picnics, Or A Road Trip.

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