Login to Save Like

Ingredients

•   Cake:
• 3 cups  all-purpose flour
• 1 tablespoon  baking powder
• 1/2 teaspoon  salt
• 1 cup  (2 sticks) unsalted butter, at room temperature
• 2 cups  sugar
• 4   eggs
• 1   container (8 ounces) low-fat raspberry yogurt
• 1/2 cup  milk
• 2 teaspoons  vanilla
• 2 ounces  semisweet chocolate, melted
• 2 tablespoons  unsweetened cocoa powder
•   Pink food coloring
•   Frosting:
• 12 ounces  semisweet chocolate, finely chopped
• 1-1/2 cups  heavy cream
• 1 tablespoon  raspberry liqueur (optional)
•   Raspberries, for garnish

Description

Swirl Three Batters--plain, Pink, And Chocolate--to Create This Lovely Marbled Three-layer Cake. Raspberry Liqueur Makes The Chocolate Frosting Sublime.

Recipe.com