Ingredients
- 2/3 cup reduced-fat sour cream
- 1 teaspoon finely grated lemon zest
- 2 teaspoons lemon juice
- 6 large hard-boiled eggs, (see Kitchen Tip), finely chopped
- 1/4 cup chopped fresh dill
- 1 tablespoon finely chopped red onion
- 2 teaspoons finely chopped rinsed capers, (optional)
- 4 ounces smoked trout , skin removed, shredded
- 1/3 cup finely chopped celery
- 2 teaspoons finely chopped parsley
- 1/2 teaspoon caraway seeds, (optional)
- Pinch of freshly ground pepper
- 12 thin slices whole-wheat bread, or rye bread, lightly toasted
Description
Don't Let The Name Intimidate You. This Delicious Take On The Swedish "savory Sandwich Torte" Is Sure To Please Family And Guests Alike. We've Transformed This Traditional Smoked-fish Dish Into A Light Layered Sandwich That Captures The
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