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Ingredients

• 3/4 cup  butter
• 3   eggs
• 1-1/2 cups  buttermilk or sour milk (see note)
•   Dutch processed or unsweetened cocoa powder
• 2 cups  all-purpose flour
• 3/4 cup  Dutch processed or unsweetened cocoa powder
• 1 tsp.  baking soda
• 3/4 tsp.  baking powder
• 1/2 tsp.  salt
• 1 cup  granulated sugar
• 1 cup  packed brown sugar
• 4 oz.  bittersweet or unsweetened chocolate, chopped, melted and cooled
• 2 tsp.  vanilla
•   Chocolate-Sour Cream Frosting (recipe follows)
• 1 cup  milk chocolate pieces or peanut butter-flavored pieces
•   Chocolate Hearts or pink and red rose petals (optional)

Description

A Creamy Chocolate Frosting Divides The Cake Layers In This Mouthwatering Dessert.

Recipe.com