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Ingredients

•   Buttery Cracker Crust
• 1 cup   crushed buttery crackers (about 24 crackers)
• 3 tablespoons   butter or margarine, melted
•   Cheesecake
• 2 packages  cream cheese, softened (8 ounces each)
• 1/4 cup   whipping (heavy) cream
• 2 large   eggs
• 1/4 teaspoon   salt
• 1 1/2 cups   shredded Gouda cheese (6 ounces)
• 4 medium   green onions, sliced (1/4 cup)
• 1 package   smoked salmon, flaked (4.5 ounces)
• 2 medium   green onions, sliced (2 tablespoons), if desired
• 2 tablespoons   red caviar, if desired
•   Pumpernickel crackers, if desired

Description

Add A Bold Splash Of Color To This Savory Cheesecake With Red Caviar, Chopped Red Bell Pepper Or Chopped Seeded Tomatoes. This Fabulous Appetizer Can Be Made Up To 48 Hours Ahead Of Time.

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