Applejack Toddy


  • 1 whole clove
  • ounce fresh lemon juice ( tablespoon) and 1 lemon slice
  • 2 ounces Applejack (4 tablespoons)
  • ounce pure maple syrup ( tablespoon)
  • 1 cinnamon stick


Americans Have Been Drinking Applejack For 300 Years, And If You've Ever Had A Sip You Know Why: A Single Bottle Packs The Flavor Of Six Pounds Of Apples.

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