Turkey Meatloaf Burgers

Ingredients

  • 4 tablespoons (1/2 stick) butter
  • 1 small or 1/2 medium onion, finely chopped
  • 1 small celery stalk, finely chopped
  • 1 small McIntosh apple, peeled, cored, and finely chopped
  • Salt and pepper
  • 1/3 cup breadcrumbs (a rounded handful)
  • 1 pound ground turkey with some or all dark meat, not all breast
  • 2 teaspoons poultry seasoning (2/3 palmful)
  • 1/4 cup flat leaf parsley leaves, chopped
  • 2 tablespoons Dijon mustard
  • 1 medium egg
  • Extra virgin olive oil (EVOO), for drizzling
  • 4 slices sharp white cheddar, for topping the burgers
  • 4 sandwich-size sourdough English muffins
  • 1/3 cup whole berry cranberry sauce
  • 3 tablespoons sour cream
  • 2 tablespoons chives, chopped
  • 4 thin slices raw red onion
  • 4 red leaf or red romaine lettuce leaves

Description

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