Welsh Rarebit Burgers

Ingredients

  • 8 slices bacon
  • 1 1/2 pounds lean ground beef
  • 1 shallot, finely chopped
  • 1/3 cup parsley, finely chopped
  • Salt and pepper
  • Extra virgin olive oil (EVOO), for drizzling
  • 2 tablespoons butter
  • 2 tablespoons flour
  • 2 tablespoons Worcestershire sauce
  • 1 tablespoon dry or prepared mustard
  • 1 teaspoon hot sauce
  • 3/4-1 cup stout beer, such as Guinness
  • 1 pound cheddar cheese, shredded
  • 8 slices pumpernickel bread
  • 1 small bunch watercress, chopped
  • 4 thick slices beefsteak tomato
  • Salt-and-vinegar potato chips, for serving

Description

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