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Ingredients

• 2 pounds new potatoes or baby Yukon Gold potatoes
• 3 tablespoons butter, divided
• Salt and pepper
• 1/2-3/4 cup sour cream (eyeball it)
• 3-4 tablespoons chives, snipped or chopped
• 1 1/4 pounds ground turkey breast (the average weight of 1 package)
• 1 onion, 1/2 grated and 1/2 chopped, divided
• 4 large cloves garlic, chopped or finely grated, divided
• 1 tablespoon chili powder (a palmful)
• 2 cups shredded pepper Jack cheese
• 1/4 cup cilantro or parsley leaves, roughly chopped (a handful)
• 2 tablespoons extra virgin olive oil (EVOO), plus some for drizzling
• 1/4 cup molasses (eyeball it)
• 1/2 cup cider vinegar (eyeball it)
• 1/4 cup light or dark brown sugar (eyeball it)
• 1 can crushed fire-roasted tomatoes (28 ounces)
• 1 pound string beans, trimmed of stem ends

Description

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