Cobb Salad Turkey Burgers With Oven Fries

Ingredients

  • 4 large Idaho potatoes, cut into wedges
  • 1 tablespoon grill seasoning
  • 2 tablespoons extra virgin olive oil (EVOO), plus additional for drizzling
  • 1/2 cup crumbled blue cheese
  • 1/4 cup sour cream
  • A few dashes of hot sauce
  • 1 tablespoon chives, chopped
  • Salt and freshly ground black pepper
  • 2 avocados, pitted and fruit removed from the skin
  • Juice of 1 lime
  • 2 pounds ground all-white-meat turkey breast
  • 2 cloves garlic, finely chopped or grated
  • 4-6 sundried tomatoes, reconstituted for a few minutes in a bowl of hot water, then chopped
  • 1/4 cup chopped parsley
  • 8 slices center-cut bacon or turkey bacon
  • 4 sandwich-size English muffins or whole grain English muffins, toasted
  • 2 hard boiled eggs, peeled and sliced
  • 1 large pickle, sliced lengthwise
  • 1 small red onion, thinly sliced
  • 1 heart of romaine lettuce, chopped

Description

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