Ingredients
- 1/2 cup chopped walnuts
- 1 heart romaine lettuce, chopped
- 1 can sliced beets (14 ounces), drained and chopped
- 4 radishes, chopped
- 1/2 small red onion, chopped
- 2 ribs celery, chopped
- 2 tablespoons black cherry, seedless raspberry or apricot preserves
- 2 tablespoons vinegar, eyeball it
- 1 teaspoon poppy seeds, (optional)
- 3 tablespoons extra-virgin olive oil (EVOO)
- Salt and pepper
Description
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Rachael Ray
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