Ingredients

For the poached chicken:

• 1 onion, quartered, with root end attached
• 2 carrots, peeled and cut into chunks on an angle
• 2 ribs celery, cut into chunks on an angle
• 2 large fresh bay leaves
• 2 full bone-in, skin-on chicken breasts
• Salt

For the croquettes:

• 4 tablespoons butter
• 1 small onion, very finely chopped
• 2 large cloves garlic, minced
• Salt and pepper
• 1/2 teaspoon ground thyme
• A pinch of cayenne pepper
• Freshly grated nutmeg, to taste
• 6 tablespoons flour
• 2 cups chicken stock
• About 1/4-1/3 cup heavy cream
• 4 egg yolks
• 1 cup fine breadcrumbs, divided
• 1/2 cup panko breadcrumbs
• A small handful of flat leaf parsley, very finely chopped
• About 1/3 cup grated Parmigiano Reggiano cheese (a couple small handfuls)
• 1 extra-large organic egg
• 1/4 cup water
• Frying oil

For the gravy:

• 3 tablespoons butter
• 4 tablespoons flour
• 2 1/2 cups chicken stock
• 2 tablespoons Worcestershire sauce
• Salt and black pepper
• 1 extra-large egg yolk, beaten

Description

Rachaelray.com - The Official Website Of Rachael Ray Where You Can Find Thousands Of Rachael Ray's Recipes, Including 30 Minute Meals, Information About Her TV Shows, Her Magazine, Her Products And Her Nonprofit Work.

View Full Recipe