Ingredients
1/4 cup pre-diced red onions
4 tablespoons butter, divided
1 (18-ounce) container fully cooked barbecue beef
1 (11-ounce) can Mexican-style corn (drained)
1 1/4 cups shredded Cheddar cheese, divided
3.6 ounces garlic and Cheddar flavored mashed potato mix (1/2 box)
1 3/4 cups water
2 (14.5-ounce) cans cut green beans (drain 1 can)
1 tablespoon cooked bacon pieces
1/4 teaspoon seasoned salt
1/8 teaspoon pepper
2 bananas
1/4 cup butter
3/4 cup light brown sugar
1 teaspoon cinnamon
1 tablespoon lemon juice
1 tablespoon rum extract
1 teaspoon banana extract
4 slices Bakery NY-style cheesecake
Description
Skillet Shepherd

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