Ingredients
3 fresh garlic cloves
1/4 teaspoon seasoned salt
1/4 teaspoon black pepper
1/4 cup soy sauce
1 3/4 lb grilling steaks (such as strip, ribeye, or top sirloin)
cooking spray
4 fresh garlic cloves
1/2 teaspoon onion powder
1/2 teaspoon Montreal steak seasoning
1/2 cup butter, divided
1 (4-ounce) container crumbled blue cheese (3/4 cup)
1/2 teaspoon dried thyme
2 tablespoons butter
1/4 cup pre-diced red onions
4 fresh garlic cloves
1 (8-ounce) package whole baby portabella mushrooms
1/4 cup Marsala cooking wine
1/2 teaspoon seasoned salt
Description
Savory Steaks, Garlic Blue Cheese Butter And Marvelous Mushrooms
Publix Super Markets
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