Ingredients
6 tablespoons flour, divided
1 1/2 pounds chuck roast
3 cups cola
1 cup frozen seasoning blend (contains onions, green peppers, celery)
1 cup baby carrots
1 (14 1/2-ounce) jar beef gravy
1 (10-ounce) box frozen green peas
2 teaspoons Montreal steak seasoning
1/4 cup water
1 (20-ounce) package refrigerated mashed potatoes
3/4 cup shredded cheddar cheese
1/2 teaspoon garlic salt
1/4 teaspoon liquid smoke flavoring
1 (7-ounce) can pressurized whipped cream + additional for (optional) topping
1 cup heavy whipping cream, divided
1 (2.8-ounce) package European-style chocolate mousse mix
1 teaspoon hazelnut instant coffee granules
1 (9-inch) chocolate cookie crumb pie crust
1 (1.3-ounce) envelope whipped topping mix
1 (.85-ounce) packet hazelnut hot chocolate mix
Description
Beef "Pop" Roast, Garlic Mashed Potatoes And Mocha Mousse Torta
Publix Super Markets
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