Ingredients
1 lb boneless, skinless chicken thighs (about 4)
1 avocado
1/4 cup sour cream
8 corn taco shells
2 tablespoons taco seasoning
1 (8-oz) can pineapple tidbits (drained)
1/4 cup canned diced tomatoes
1/4 cup mild salsa
1–2 medium zucchini
2–3 medium yellow squash
1 tablespoon butter
1/2 teaspoon minced garlic
1/2 teaspoon kosher salt
1/8 teaspoon pepper
6 Deli fried chicken tenders
1/4 cup buffalo wing sauce
1 cup blue cheese salad dressing
2 tablespoons light mayonnaise
2 teaspoons blackening seasoning
12 Bakery dinner rolls (sliced for buns)
Description
Baja Chicken Tacos
Publix Super Markets
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter