Maple-Roasted Butternut Squash

Ingredients

by Ina Garten. Copyright 2008 by Ina Garten. With the permission of the publisher, Clarkson Potter/Publishers. This recipe is from O's Thanksgiving menu.



Servings: Serves 6
IngredientsMaple-Roasted Butternut Squash
1 large butternut squash
1 head garlic separated but not peeled
2 Tbsp. good olive oil
2 1/2 Tbsp. pure maple syrup
1 tsp. kosher salt
1/2 tsp. freshly ground black pepper
2 ounces thinly sliced pancetta chopped
16 whole fresh sage leaves
French bread for serving



Description

Recipe For Maple-roasted Butternut Squash, As Seen In The November 2008 Issue Of O, The Oprah Magazine.

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