Broccoli and Roasted-Walnut Soup

Ingredients

Broccoli and Roasted-Walnut Soup
1 cup walnut halves
1/4 cup molasses
2 tablespoons tamari or soy sauce
2 tablespoons grapeseed or rice oil
1/4 cup chopped onion
3 cups organic vegetable broth
1 medium Yukon Gold potato , peeled and thinly sliced
1 pound broccoli
1/8 teaspoon grated fresh nutmeg
Sea salt and freshly ground pepper
1/4 cup reduced-fat sour cream



Description

Recipe For Michel Nischan's Broccoli And Roasted Walnut Soup, As Seen In The April 2005 'O, The Oprah Magazine.'

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