This is a recipe for the dough of the fluffy white skins of the char siu ba ...

Bread is the main staple food to Western Cuisine as in Baozi/Pao (steamed b ...

Chinese chefs use yeast bread dough for making steamed breads. The dough i ...

Basic Yeasted Dough, Recipe

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Roll yeast dough till 1/2 inch thick. Spread butter over surface of dough. ...

Try this About Yeast Breads - Yeast Doughs recipe, or post your own recipe ...

A very tasty wrapper for a sweet treat

Mix boiling water, sugar, butter and salt together till butter has melted. ...

Pocket to fill with your tasty filling

(From the Jewish Gourmet) Sift the flour and salt into a large bowl. Cut th ...

Add in yeast to water. Let stand a couple min before stirring to dissolve. ...

Combine all dry ingredients. In a separate bowl, mix together all liquid in ...

Soften the yeast in the water for 5 min, then add in to the lowfat milk. St ...

No Method

Dissolve yeast in lukewarm water. Add in sugar, salt and shortening to hot ...

This is from a Brazilian cookbook of mine. Thanks to a large amount of immi ...

Sweet Yeast Dough Sticky Buns Cinnamon

Try this Basic Yeast Dough recipe, or post your own recipe for Basic Yeast ...