Burn Your Fingers Chicken Wings

Try eating Ainsley Harriot's chicken wings without licking your fingers - g ...

These are as yummy as they are sticky.

1 Preheat the oven to 200C/400F/Gas 6. Heat the oil for deep frying. Heat t ...

1. In a food processor, blend the scallions with the garlic, ginger, anchov ...

The wings need to marinate overnight before roasting, so plan accordingly.

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