Impress your guests with a stylish fish dish with Michel Lemoine's red mull ...

Recipe uses 12 sardines, cleaned and gutted, salt and freshly ground black ...

Pan-Fried Fillet of Turbot with Sauce Vierge : Try this Pan-Fried Fillet of ...

Prepare the turbot by removing the fillets from the whole turbot and remove ...

Recipe uses 2 tbsp olive oil, 4 large shallots, finely diced, 2kg/4lb 4oz a ...

Recipe uses 4 large John Dory fillets, salt and freshly ground black pepper ...

Recipe uses 1 x 200g/7oz lamb fillet, fully trimmed, a pocket cut into the ...

Recipe uses 12 new potatoes , 2 thick cod fillets , olive oil, butter, salt ...

Recipe uses 3 shallots, finely chopped, 1 garlic clove, finely chopped, 200 ...

Pan fried fillet of turbot with sauce vierge simply fish

Pan Fried Cod With Sauce Vierge

A simple meal for one - red mullet with a spicy, lemon and tomato sauce fro ...