This savory appetizer will convert anyone still timid about mussels.

Found a lovely sausage at the market and it is lovely in this pasta.

Spanish Braised Spinach With Chickpeas

You can prepare the mushroom mixture a day ahead, but make the frittata abo ...

This is very forgiving and keeps while sitting in the pan on the stove unti ...

Use baby spinach when it's available; it's sweeter, less gritty, easier to ...

Garlicky Tortellini, Spinach And Tomato Soup

Prepare the components of the Wellingtons the day before or the morning bef ...

Quick-to-cook couscous cakes make this meatless main-course salad satisfyin ...

A quick sauté of mushrooms and spinach turn a salmon fillet into an e ...

Creamy mozzarella is a good foil for the salty, smoky bacon in this grilled ...

Spinach And Artichoke Dip

This light main course is great served with cooked green-tea soba noodles.

Spanakopita can also be made with other greens, such as dandelion or chard, ...

Risotto With Scallops, Pancetta And Spinach

Feta And Dill Galette With Lemony Spinach Salad

Smoky Black Bean And Cheddar Burrito With Baby Spi ...

Sauteed Spinach With Shallots

Yields about 6 dozen phyllo triangles.

When buying spinach, look for leaves that are uniformly green and crisp. Av ...

Asian Steak, Watercress And Spinach Salad With Hoi ...

Lemon Barley Risotto With Shrimp, Bacon And Spinac ...

Lemon Chicken Soup With Spinach And Dill

Spinach And Cucumber Salad With Yogurt Mint Dressi ...