This soup gets vibrant green color from both zucchini and spinach.

You can control the heat of this Asian-inspired soup by adding a little les ...

Cajun seasoning spikes this soup with heat, so adjust according to your tas ...

This simple weeknight meal is a fantastic way to use jarred peppers. PREP: ...

This classic soup gets a bright touch from lemon juice.

Pureeing half of the soup (including the meat) gives it a denser consistenc ...

If desired, grate a little extra Parmesan cheese for passing; a sprinkling ...

This flavorful soup flavored with sausage and thyme was the cover image for ...

Tahini and fresh ginger give ordinary chicken noodle soup Asian flavor.

A souped-up version of the classic French onion soup.

This low-maintenance (and low-fat) main course is prepared in a slow cooker ...

This recipe yields enough to have leftovers the next day. Serve with glasse ...

This fennel-scented oyster soup gets its vibrant color from just a few thre ...

This silky soup is brightened up with a drizzling of lemon oil and a dollop ...

This puréed soup gets its creamy texture from the addition of potato ...

This comforting soup is richly flavored but not at all heavy. Fresh ginger ...

Chinese five-spice powder lends a touch of heat to this vibrantly colored s ...

The perfect soup for hot summer days: Cool, light, and simple to prepare.PR ...

You can make this warming soup with any root vegetables; carrots and turnip ...

Roasted carrots and a Middle Eastern twist sets this soup apart.

This uncooked soup is quick to prepare but delivers deep, bright flavor.

This grownup tomato soup can easily be doubled to feed a larger group— ...

Light and refreshing, this cool soup is perfect on a hot summer’s da ...

“You get everything out of a whole chicken without a lot of work. Any ...