There’s just something about salmon cooked on cedar planks that make ...

Blend all ingredients except the fish and lemon in a mixing bowl. Transfer, ...

My Plank Grilled Salmon literally takes no more than ten minutes to cook an ...

Preheat the oven to 400 degrees. In a saucepan, combine the wine, lemon jui ...

Preheat grill. Remove the planks from the water and place on the grill till ...

In a small heavy saucepan simmer maple syrup, gingerroot, 3 Tbsp. lemon jui ...

This is a variant of a signature dish of Emeril Lagasse (of the TVFN fame). ...

Preheat oven to 400 degrees. In a small mixing bowl, combine the horseradis ...

Skin the fresh muskrat and throw away the skin.( Can be saved and tanned in ...

Preheat oven to 425 degrees. In the bowl of a food processor, combine the b ...

In the bowl of a food processor, combine ingredients for the salmon dry rub ...

Light a grill and heat until very warm. Combine horseradish, zests and cila ...

Immerse an untreated, 20-inch cedar plank suitable for cooking use in water ...

Combine spices. Season with salt and pepper to taste and mix. Rub the turke ...

Preheat the oven 400 degrees. Season the salmon with 1 Tbsp. extra virgin o ...

Split mesquite log into smooth planks slightly longer and wider than the fi ...

MARINATED PACIFIC SALMON ROASTED ON OAK PLANKS WITH SHAVED FENNEL AND DILL ...

Light a grill and heat till warm. Combine horseradish, zests and cilantro, ...

Preheat grill to high. Cut an incision lengthwise in the top of each fillet ...

Preheat a cedar board* for 15 mins. at 400 degrees. Brush board with walnut ...

Soak two 12- x 7-inch (30 x 18 cm) untreated cedar planks in water for at l ...

Place potatoes in sufficient water to cover in a 3 qt saucepan. Cover and h ...

Soak Cedar in cool water for 1 hour. Mix all above ingredients and place in ...

Preheat oven to 375 degrees. Wash chicken and split in half. Remove all fat ...