Brush the skin side of Salmon Fillets with olive oil and liberally apply bl ...

Notes: Prepare timbales through step 3 up to 1 day ahead; chill airtight. W ...

Seafood Timbales With Tarragon Beurre Blanc

Used to make this and serve with fried scallops.

Chanterelle's Grilled Seafood Sausage With Beurre ...

In a large saucepan place the vegetable oil and heat it on medium high till ...

Grilled Meli Melo Of Seafood With Soy Beurre Blanc

Grilled meli melo of seafood with soy beurre cakes, chocolate

Beurre Blanc is a French sauce ('white butter') based on a reduction of sha ...

Beurre Blanc is a French sauce ('white butter') based on a reduction of sha ...