Cherry Walnut Scones With Lemon Curd

Glorious and easy to make, Rachel Allen's drop scones are best served warm ...

These are great for breakfast on the go or an afternoon snack.

Try this Edinburgh Tearoom Scones/lemon Curd recipe, or post your own recip ...

Recipe uses 1 tbsp icing sugar, 310g/11oz plain flour, 1½ tbsp baking po ...

Recipe uses 100g/3½oz dates, ½ tsp bicarbonate of soda, water, to cov ...

Edinburgh tearoom scones/lemon curd breads, breadmaker

Lemon Curd And White Chocolate Filled Scones