The stuffing may also be baked separately in a buttered casserole at 375 de ...

If your roasting pan only fits sideways in the oven, turn the pan every hou ...

After the first 30 minutes of roasting, if no butter has accumulated in the ...

This roasted turkey recipe is courtesy of chef Emeril Lagasse and is served ...

This recipe uses the TurboChef oven to get a turkey on the table in what se ...

This delicious bacon and herb roast breast of turkey recipe is courtesy of ...

Recipe from 'Martha Stewart Living,' November 2006

This recipe calls for brining the turkey for 24 hours, so plan accordingly. ...

For a beautiful, natural garnish, arrange fresh sage and bay leaves, cracke ...

Var sol = new SWFObject('http://images.marthastewart.com/images/assets/modu ...

Trussing the turkey ensures even cooking; lining the cavity with cheeseclot ...

Tuscan Roast Turkey Breast

We brined our turkey for 24 hours, so leave plenty of time. If you don\'t w ...

The turkey is roasted with parsley and sage leaves tucked under its skin fo ...

This turkey is roasted with parsley and sage leaves tucked under its skin f ...

Open-face sandwiches are layered with roasted vegetables, ham, turkey, and ...

Turkey breast is as flavorful as chicken breast and even healthier.

The herb butter can be made a day ahead and refrigerated. Return to room te ...

We stuffed the bird with mushroom stuffing, but you can use your own favori ...

Leaving the turkey alone for the first hour of cooking allows the skin to c ...

This traditional holiday bird brings much more to the table than just great ...

No one should fear the Thanksgiving bird. The secrets to surefire roasting? ...

Serve this with the Roasted Turkey that\'s part of Scott and Heather Fratan ...

Favorite recipes and video cooking tips from Martha Stewart on marthastewar ...