Konbu (kelp), along with kanpyo (dried gourd strips), is a dream food of ne ...

Japanese Konbu And Katsuo Dashi

This is a good way to use up konbu after being used for broth.

A basic Japanese dashi made with dried kelp and dried bonito flakes. Makes ...

Scrape skin from gobo and cut into 2-inch strips; soak in water. Wash nishi ...

A dried kelp used to make Japanese dashi.

1. Wash Konbu and drain. Boil with water and vinegar and cook till soft, ap ...

Konbu (kelp), along with kanpyo (dried gourd strips), is a dream food of ne ...

Konbu (kelp), along with kanpyo (dried gourd strips), is a dream food of ne ...

View the free recipe for Konbu No Tsukukani (pickled Seaweed)

Konbu maki (seaweed wrapped pork rolls) meats

Konbu no tsukukani (pickled seaweed) condiments

Konbu no tsukukani - pickled seaweed

Konbu Dashi (vegan)