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Freeze meat till hard but not hard; then cut into 1/8 to 1/4-inch-thick sli ...
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Slice partially frzn meat as thinly as possible (with the grain for chewine ...
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Try this Basic Jerky recipe, or post your own recipe for Basic Jerky
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Freeze meat till hard but not hard; then cut into 1/8 to 1/4-inch-thick sli ...
View Recipe - Basic Beef Jerky Login to Save
Basic beef jerky
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Basic jerky meats
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This yummy beef jerky can be made with or without a meat smoker.
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Jerky Basic Recipes
8 Jerky Basic Recipes From 5 Recipe Websites
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