The sweetness of figs, balsamic vingar, and honey cuts the richness of chic ...

Ask the butcher to give you the lamb bones so you can add them to the pot. ...

The peppery watercress and tangy onion are balanced by the sweet richness o ...

The peppery watercress and tangy onion are balanced by the sweet richness o ...

Black Mission Figs, plumped with wine, enhance the earthy sweetness of slow ...

To store any leftover duck, remove the meat from the bones, discarding the ...

Chicken thighs are more succulent than breasts, but you can use the latter ...

Chicken Braised with Dried Figs, Sage and Grappa - A Recipe from Food Netwo ...

Chicken Braised With Figs On Wilted Escarole

Braised Chicken Thighs With Figs And Bay Leaves

Ask the butcher to give you the lamb bones so you can add them to the pot. ...

Preheat the oven to 450 degrees F. Cut the chicken into 8 pcs (4 pcs from t ...

Sprinkle chicken with salt and pepper. Place 1 bay leaf on each chicken thi ...

Preheat the oven to 350 degrees. Season the roast with salt and pepper. Put ...

Braising transforms an inexpensive or less tender cut of meat or poultry in ...

Trim the excess fat from the chicken, season proportionately all over with ...

Remove the skin and fat from a whole cut-up chicken to make this Middle Eas ...

Chicken Braised With Mission Figs

Braised Chuck Roast with Balsamic Vinegar, Figs And Port : Try this Braised ...

Lamb Shanks Braised In Merlot With Figs

Need to marinate the chicken for 24 hours in advance

Chicken Braised With Figs, Honey And Vinegar

Need to marinate the chicken for 24 hours in advance