Chef Suzanne Goin prepares this dish with Taylor Bay Scallops in the shell, ...

Warm salad of shrimp and scallops sprinkled in sherry.

Decadent and indulgent, this dish is made with a rich and flavorful mushroo ...

In small saucepan heat butter. Add in flour, salt and paprika. Stir in lowf ...

In skillet, heat butter; saute/fry mushrooms & garlic in butter till te ...

The day before serving, prepare the gougere dough: Heat the butter and lowf ...

Mix together butter, bread crumbs, garlic, chopped onion, parsley, wine, le ...

Recipe from bag

Bay Scallops With Capers

Baked bay scallops seafood

Bay scallop gougere appetizers

Try this Bay Scallop Gougere recipe, or post your own recipe for Bay Scallo ...

Bay Scallops With Polenta, Wild Mushrooms, Sherry ...