I like to serve this tagine with couscous or chunks of warm, crusty bread.

Prunes take on a velvety texture in this Port sauce. The resulting syrup is ...

Paul Merrett uses prunes from the Agen region of southern France in his wel ...

If you're looking for something different then this is just for you!

Without milk and sugar. Low fat, rich of fiber. very healthy, rrrr )

Prune, Armagnac and almond tart recipe - Place prunes and Armagnac in a sma ...

Almond-Stuffed Bacon-Wrapped Prunes - A Recipe from Food Network Canada. Ge ...

This succulent chicken dish would be ideal to serve as part of a Passover S ...

Pure indulgence from James Martin - crisp, golden pastry cases filled with ...

Iraqi recipe adapted from

Without milk and sugar. Low fat, rich of fiber. very healthy, rrrr )

Find and rate low calorie, healthy recipes at SparkRecipes. Plus use our fr ...

Find and rate low calorie, healthy recipes at SparkRecipes. Plus use our fr ...

Find and rate low calorie, healthy recipes at SparkRecipes. Plus use our fr ...

Find and rate low calorie, healthy recipes at SparkRecipes. Plus use our fr ...

Iraqi recipe adapted from

Veal with almonds & prunes

Prune, Raisin and Almond Tart with Armagnac Ice Cream - A Recipe from Food ...

For cake:Position rack in center of oven and preheat to 350F. Generously bu ...

Terrific when served with vanilla or coffee ice cream, and a very appealing ...

Marisol likes to serve the Candied Butternut Squash atop the couscous.

Blend of spices, dried fruits and honey adds distinctive taste to this beef ...

From

In a small bowl, mix prunes and rum or possibly brandy. Let stand 5 - 10 mi ...