- Gremolada Swordfish Skewers
- Linguine With Red Clam Sauce
- Mediterranean Fish Fillets
- Grilled Caponata Bruschetta
- Rigatoni Romesco With Grilled Shrimp
- Three Great Sauces for Your Pig Roast
- Pasta with Cauliflower and Anchovies
- Sunday Dinner: No-Holds-Barred Lasagna B
- Cook the Book: Rigatoni with Cauliflower
