- Shallot and Balsamic Roasted Brussels Sp
- Apple, Shallot and Herb Dressing
- Panfried Green Tomatoes With Shrimp Remo
- Chinese-style Steamed Salmon
- Seafood Tasting Plate
- T-bone Steaks With Dianne Sauce
- Beef, Tomato And Red Wine Casserole
- Thai Chicken Salad
- Turkey And Prawn Salad
