2   tablespoons rice wine vinegar 1   tablespoon ...

1/4   cup lukewarm water (105 degree F to 115 degree F) ...

1/2   cup crumbled blue cheese 1/4   cup mayonn ...

1   pound extra-firm tofu 1/4   teaspoon salt ...

1/4   cup extra-virgin olive oil 1/4   cup wate ...

1   pound lean ground beef 1   teaspoon salt ...

1   cup warm water (105 degree F to 115 degree F) 1/2 ...

3/4   cup warm water (105 degree F to 115 degree F) ...

5   tablespoons fresh lime juice 1/4   cup chop ...

1/4   pound sliced prosciutto or smoked ham, chopped ...

1   cup crushed tortilla chips 3/4   teaspoon s ...

2   1-1/4- to 1-1/2-pound T-bone steaks, 1-1/2 inches thick ...

1   bunch fresh beets with leaves (1-1/4 to 1-1/2 pounds), trimmed ...

1   to 2 tablespoons green curry paste 1   table ...

1/2   cup mayonnaise 3   tablespoons white bals ...

6   large eggs 2   medium all-purpose potatoes ...

1   lemon 1   15-ounce can cannellini or white ...