Combine all ingredients and mix well. To use: Dip meat in sauce and place o ...

* Note: Choose well-marbled cuts such as porterhouse, rib eye, Tablespoons- ...

Mix lemonade, soy and garlic. Marinate chicken in mix. Chill overnight. Coo ...

Place beef kidneys on the heated grill. Brush with extra virgin olive oil. ...

Clean mussels. Place in a large pan with just sufficient water to cover the ...

Rub the fillets in extra virgin olive oil approximately 1 hour prior to coo ...

Cut the eggplant lengthwise into 1/2-inch thick slices. Cut the squash into ...

Place chicken and Cajun seasoning in a bowl or possibly resealable plastic ...

Cut chicken into 1 inch pcs. Combine lemon juice, oil, mustard, oregano and ...

In mixing bowl, combine egg, corn chips, water and half the seasoning mix ( ...

Place garlic cloves in center of 10" square of aluminum foil. Wrap int ...

Combine mayonnaise and mustard in a bowl; stir well. Spread mayonnaise mix ...

A 8 oz Grilled Chicken Breast with a delicious cajun cream sauce and fresh ...

Combine all ingredients except green onions in a resealable plastic storage ...

Preheat the oven to 350 degrees. Coat a 9- by 13-inch baking dish with nons ...

Combine all the basting sauce ingredients and soak the venison slices in th ...

Have the butcher butterfly the leg of lamb or possibly do it at home. Cut t ...

In a large bowl combine, lemon juice, extra virgin olive oil, vinegar, rose ...

Prepare gas or possibly charcoal grill for direct cooking. Season flesh sid ...