1 serving

10 servings, about 1/2 cup each

So many good flavors rolled up in cream cheese...you gotta love it

Try this Viennese Crescents recipe from a member of the MyRecipes Community

A covering of wafer-thin strudel pastry ensures that fruit such as apples, ...

European version of an apple tart/pie/tote baked in a rectangular pan

Zuccherare il caffè, farlo raffreddare e tenerlo in frigo per ca. 2 h. I ...

Friggete nel burro a fuoco basso lo speck, le cipolle e le verdure, il tutt ...

Sbucciare le mele, levare il torsolo e tagliarle a Fette Piccole. Imburrare ...

Grease a 9 inch springform pan well and coat with potato starch (or possibl ...

Glassate brevemente il riso nel burro, versatevi sopra l'acqua bollente, sa ...

Saute/fry veal in butter till golden on each side. Remove meat to a heated ...

Viennese Brownies - The Huffington Post

Le dosi indicate servono per una pirofila ovale lunga ca. 32 cm. Fate scald ...

Sbucciare le mele, levare il torsolo. Sbattere le uova fresche con il Forma ...

Viennese biscuits

Inserisci nel boccale maionese, wurstel e senape: 45 secondi a velocità ...

"This delicious recipe came from The Idaho Statesman food editor, Roma ...

Viennese Shortbread Biscuits recipe at Best Recipes. A beautiful shortbread ...

Dredge veal in flour, salt and paprika. Brown in cooking spray and extra vi ...

Began eating these when I first went to Austria at age 3, and discovered th ...

Cooking Channel serves up this Viennese Crescents Recipe recipe plus many o ...

In large heat proof pitcher - blend cream and melted chocolate till creamy. ...

Onions, leeks, and potatoes are cooked in a creamy cardamom and marjoram se ...