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A friend of mine cooked this one night and I have never been a big seafood ...

A good old warm & hearty dish just right for a cold & blustery week ...

This easy chicken meal is scrumptious. The sauce is incredible. Add whatev ...

Prepare spaghetti according to package directions. Reserve 1/4 cup cooking ...

In a 10-inch skillet over medium-low heat, add olive oil and garlic. As gar ...

To prepare fresh artichokes for cooking, first fill a large bowl with cold ...

Artichokes have a flush in the spring and then again in autumn. The autumn ...

Tabbouleh and Parsley Caper Sauce - A Recipe from Food Network Canada. Get ...

Recipe uses 1 bunch asparagus, 2 tbsp olive oil, 25g/1oz butter, 100g/3½ ...

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Cooking Channel serves up this Corn Fritters with Roasted Garlic and Parsle ...

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Eggplant, Roasted Pepper, And Goat Cheese Terrine ...

Poached Trout with Lemon Butter Sauce and Parsley Potatoes

Preheat the oven to gas mark 6 400 degrees F (200 degrees C). Youll also ne ...

Poaching fillets of protein-rich haddock keeps the fish beautifully moist a ...

Sprinkle the halibut fillets with salt and pepper. Heat 2 Tbsp. of the extr ...