Mader's Hungarian Goulash

Hungarian Goulash

The authentic hungarian goulash

Authentic Hungarian Goulash

Trim and throw away fat from beef. Cut the meat across the grain into 1/8-i ...

Cut beef into 1" squares, add in 1/2 tsp salt. Chop onions and brown i ...

Saute/fry onions and garlic in heated shortening or possibly oil in a large ...

This is an easy goulash that is cooked in a pressure cooker making it quick ...

Hungarian Goulash Soup, or Guylas Leves, has been part of the hungarian cu ...

Heat oil in Dutch oven or possibly large saucepan over medium heat. Add in ...

I just got back from Hungary and thought I would share one of their staple ...

Put steak cubes, onions, garlic in crockpot. Stir in flour and mix to coat ...

1. Make the lemon paste by mashing together with the flat of a knife, the l ...

Heat extra virgin olive oil in Dutch oven and brown meat. Remove meat when ...

Place beef and onion in a 3-qt. slow cooker. Combine the flour, paprika, ga ...

Slice onion and cut veal into cubes. Cook together in bacon fat, till brown ...

Put steak cubes, onions, garlic in crockpot. Stir in flour and mix to coat ...

Heat a drizzle of oil in a pan and add in the meat. Add in the garlic and p ...

Slice onions. Cut the pork into large chunks. Heat the lard in a casserole ...

Brown meat, add in onions. Combine mustard, paprika, sugar, salt, Worcester ...

Fry the bacon slices till light brown. Remove and drain on paper towels. Ad ...

Translated recipe from a german neighboors cookbook.

In a large skillet over medium heat, brown beef, pork and onions in oil; dr ...

The traditional Hungarian goulash (pörkölt) like my grandmother thoug ...