1. Soak dry mushrooms; reserve the soaking liquid. 2. Cut bamboo shoots len ...

Slice chicken very thin and dredge in cornstarch. Fry crushed garlic and gi ...

Marinate first five ingredient for 1/2 hour in refrigerator. Drain and save ...

Heat wok till very warm. Add in 2 Tablespoons peanut oil and coat sides. Le ...

While partially frzn, slice pork into thin slices 1-2 inch in length. Peel ...

1. Heat the oil in a large frying pan or possibly wok. Fry the bacon and sa ...

Combine chicken broth, ginger, soy sauce, sherry. Cut beef into thin strips ...

Prepare Creamette Rotini as package directs; drain. In large skillet, heat ...

In bowl mix cornstarch and water till smooth. Stir in soy sauce, Karo light ...

* Woody parts of stems removed, tender part cut into 3" lengths (3 c.) ...

1. Pick over and shred crabmeat. Mince or possibly grind pork; mince ginger ...

Heat oil in wok or possibly fry pan. Add in beef and onion, stir fry over h ...

Preparation: Slice bamboo shoot across grain into 2" triangles. Peel & ...

In a bowl whisk together the egg white and 1 Tbsp. of the cornstarch, add i ...

Makes about 5 c. Combine cornstarch,garlic pwdr,bouillon granules,and onion ...

Cook chicken in Miracle Whip in large skillet on medium-high heat for 3 min ...

Partially freeze pork; slice thinly into bite-size strips. In small bowl, c ...

Cut the tomatoes and zucchini into wedges. Slice the scallion. Put the port ...

Cube chicken into desired chuncks; set aside. Heat oil till melted over low ...

Prepare noodles according to package directions (cook 4-6 min, or possibly ...

In 10-inch skillet heat 1 tsp. oil over medium-high heat, add in onion, bel ...

TRIM FAT FROM BEEF. CUT INTO STRIPS. COMBINE SOY SAUCE, WATER, HONEY, GINGE ...